Description
Looking for it, just for good food! The flavor knot takes you to taste the world’s high-quality flavor.
>>> Sugar reduction and no oil
>>> Low-calorie principle
>>> No starch
Seaweed ~ Double crisp mouth, perfect match
The first bite: subvert your impression of dried meat
The second bite: I want another piece.
Third bite: You are addicted!
It makes people one after another. It is definitely the best partner for you to follow the drama in your leisure time. You can also give it to your friends and friends to express your care and courtesy.
Using healthy Canadian pork hind leg meat, using imported machine for high-temperature hot air baking, special manufacturing techniques, make the pork paper taste unique, and achieve a new generation of ultra-thin crispy pork paper “crispy and delicious, thin as cicada wings”. It is the crisp slice closest to the tip of the tongue, only 0.01cm thick, thin and transparent, crisp and crisp, full It’s enough for your picky taste buds.
The meat paper is baked with ultra-thin and crisp at high temperature. It adopts manual packaging to prevent its thin sheet from breaking. It is packaged in a PC hard box. There is an extra layer of protection in the distribution process. If it is not eaten, it can be sealed and covered and put into a tin paper chain packaging bag to maintain brittleness and aroma.
Ingredients:
Pork hind leg meat, seaweed, sucrose, salt, soy sauce, soybean oil, almond slices, seasoning, L-sodium glutate, D-sorbitol solution (sweetener), starch acetate, sodium isoascorbate (antioxidant), sodium nitrite, mixed concentrated cophetol (antioxidant), licorice extract (sweetener), acete phthalic lactone potassium (sweet Flavoring agent), propyl alcohol
Net weight: 90g
Effective date: according to the outer packaging label
Origin: Taiwan
Notes:
This product contains nuts, soybeans and their products, and is not suitable for people with allergies.
Please store it in a dry place at room temperature and avoid placing it in direct sunlight and humidity. Please eat it as soon as possible after opening to avoid affecting the flavor.
This product has passed the double international quality assurance of ISO 22000 and HACCP.
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